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Naturally Curious
An independent blog based on 40 years of love of wine, stories, travels and tasting. Nothing professional, nothing expert, just pleasure and, I hope, good taste. Read on, and enjoy. Subscription is free.

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Wine Book Review -The Wine in My Glass
I thought it would not be too immodest to publish this review from The World of Fine Wine, which is in my opinion the wine publication which carries the most serious writers and articles. They very kindly reviewed my book, all profits from which go to charity, to Vendanges Solidaires. I very much hope this will encourage people to buy it and raise some funds for such a good cause. Many thanks to Raymond Blake for the very kind and thoughtful review and to the editor Neil Beck
adrianlatimer61
4 days ago7 min read


Best of Brunello - Altitude and Elegance
Looking across Brunello vineyards and the Val d'Orcia towards Monte Amiata These days top Italian wines are famous, expensive and sought after, especially Barolo and Brunello, but even recently it was not always thus. A century and a half ago they were mainly white and unknown, and this century opened with the so-called ‘Barolo Wars’ and ‘Brunellogate’. We forget how new all this renown, quality and wealth really is. If the road was rocky, much of the demand, and in my opinio
adrianlatimer61
Jun 68 min read


Mountain Nebbiolo - Heroic Vitculture
Walking under the Nebbiolo vines of Carema, Alto Piemonte Pilgrims used to walk this route centuries ago, with a stick and sack over their shoulder and I guess the simplest of leather sandals. Now I follow the nice new road signs with an ap on my i-phone, state of the art hiking boots and breathable clothes. The scenery is the same but I guess the Francigena from Canterbury Cathedral to St Peter’s in Rome has changed a bit. If you enjoy walking in glorious countryside plus al
adrianlatimer61
Jun 24 min read


Is there Pinot Noir outside Burgundy?! Argentine Pinot Noir
Quality and Good Value Pinot Noir from Argentina A stupid, unserious question naturally, of course there is. But given the endless hype about Burgundy and stratospheric demand and pricing, it does beg answering. And I’m not going to cover the obvious alternatives in Oregon or California, or New Zealand, or Alsace and Sancerre. No, I’m going to a country really known only for one grape which is very far removed from Pinot. Argentina. And to make it a bit more interesting, let’
adrianlatimer61
Apr 136 min read
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